Fish Fry-day

Fridays starting at 11 a.m. New Glarus “Spotted Cow” beer-battered cod, garlic and herb wedge fries, creamy coleslaw, malt vinegar tartar sauce, and a house-made parker house roll. 10.95

Bassett Street Brunch Club

  • 440 W. Johnson St.
  • Madison, WI 53703
  • Phone: (608) 467-5051