Shephard’s pie, corned beef and cabbage, Reuben sandwiches, pasties and more. Our Madison area restaurants and beverage makers are creating comforting classics to help you celebrate St. Patrick’s Day. Browse the offerings below for take and bake or dine-in options.

Please note, this list is not all-inclusive. Browse our restaurants page for more dining ideas.

Cafe Hollander

Raise your pints (and your forks) for St. Patrick’s Day specials at Café Hollander Hilldale, featuring corned beef & butternut hash brunch and a Guinness braised corned beef dinner. These sham-rockin’ specials will be available March 17 for dine-in and carryout. View the menu and place your order.

Cambridge Winery

Stop into either Cambridge Winery location on March 17 for St. Paddy’s Day Specials, including Reuben Pizzas and CamRock (aka ShamRock) Wine Deals. Every Wednesday buy two pizzas and a bottle of Wisconsin wine for $29. Available for dine-in or carry-out. Follow for updates.

Christine's Kitchen

Order a curated selection of St. Patrick’s Day favorites from local producers and small businesses. There’s corned beef and cabbage, vegan Irish soda bread, steamed cabbage and kale, cupcakes, stew, mini Shephard’s pies and more. Order here by March 14, for delivery or pick up on March 17.

The Cider Farm

The Cider Farm is celebrating St. Patrick’s Day by featuring some of your traditional Irish favorites, like Potato Cabbage Soup, Corned Beef Hash & Eggs and Irish Cream Cheesecake. The Tasting Room will be open Wednesday through Sunday. Check out the menus.

CIRC at the Madison Concourse Hotel

Enjoy classics like Shephard’s Pie and house-made corned beef alongside treats like Guinness chocolate tarts and corned beef Reuben pasties. Drink specials include Leprechaun Shooters and the Martini Gold at the End of the Rainbow (with edible gold). Make a reservation to dine-in or pickup. Drinks available for dine-in only. Reserve here.

Coopers Tavern

In addition to corned beef and cabbage, Coopers has an expanded menu of Irish dishes. Choose from bangers and mash, cottage pie, fish and chips, Armagh bisque, and a Guinness chocolate cake for dessert. Available for dine-in and carryout. View menus.

DelecTable

Corned beef or beef brisket, cabbage, carrots and red baby potatoes make up this traditional Irish boiled dinner, prepared for two or four people. For dessert, there’s baked chocolate Guinness bread custard. Pick up on March 17. Order here.

Essen Haus

The German restaurant is going Irish, with a menu of corned beef and cabbage, Irish stew and bread pudding. Add green to any light-colored tap bier for the occasion. Additional drink specials will be available. Menu available March 17, 19 and 20.

Fromagination

If charcuterie is more your style, Fromagination has a curated platter for you. The dish includes a collection of Irish cheeses, biscuits and summer sausage. For local delivery and in-store pick-up. Please call Fromagination at 608-255-2430 to order.

Giant Jones Brewing Co.

Celebrate St. Patrick’s Day with a special Giant Jones Brewing pop-up corned beef and cabbage to-go dinner, provided by Slide Gourmet Potato Chips. Add on a Giant Jones 4-pack—an Irish style stout will be available to pair with your meal, among other beer of your choosing. Order for pickup on March 17.

Great Dane Pub & Brewing Co.

Corned beef and cabbage without the hassle of cooking corned beef and cabbage. All Madison-area Great Dane Pubs are cooking up all the classic St. Patrick’s Day bites to-go. Family-style take-and-bake meals are available to order now through March 15. Place your pre-order.

Hubbard Avenue Diner

The Middleton diner is serving up meals portioned for one, two or four people. It includes corned beef and cabbage with red potatoes and soda bread. Plus a slice of Hubbard’s famous pie. There’s French Silk, apple, cherry, Boston Cream or Irish Cream. Order here by March 14, for pick up on March 17.

Ian's Pizza Garver

In partnership with Great Lakes Brewing Co, Ian’s is pairing their 16” Reuben pizza with a variety pack of beer. The pizza is prepared to finish at home, and is loaded up with corned beef, mozzarella and swiss cheeses, sauerkraut and thousand island dressing. Add on a donation to Clean Lakes Alliance and you’ll receive a beer glass and free slice card. Order here by March 16.

International Catering Co.

One of Madison’s newest restaurants on wheels, International Catering Co. is serving up a signature St. Patrick’s Day meal, available for pickup March 14 or 15. Place your order now through midnight March 13.

Longtable Beer Café

Dinner and a Guinness! Longtable has a $15 corned beef and cabbage dinner special, complete with a can of Guinness. Available on the patio, or for carryout. Details here.

Monty's Blue Plate Diner

The Atwood Street diner is serving up meals portioned for one, two or four people. It includes corned beef and cabbage with red potatoes and soda bread. Plus a slice of Hubbard’s famous pie. There’s French Silk, apple, cherry, Boston Cream or Irish Cream. Order here by March 14, for pick up on March 17.