I fresco, you fresco, we al fresco . Patio season is in full swing and there’s no shortage of outdoor dining in Madison. What is a Streatery? In June 2020, the City of Madison launched the Streatery program, which allows restaurants and taverns to expand outdoor seating. Restaurants’ tables and…
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Food – growing it, processing it, and sharing it with others – has always been a cornerstone of the culture at Frank Lloyd Wright’s Wisconsin home, Taliesin. For more than a century, Wright and his ancestors worked in harmony with the fertile hillsides to raise crops and enjoy the fruits of their…
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Madison's lineup of celebrity chefs is a decorated group including culinary heavyweights like Odessa Piper, Tory Miller, Dan Fox, Andrew Kroeger and Itaru Nagano. Before these chefs could make their mark, one man blazed the trail for them: Madison's first celebrity chef, Carson Gulley. That wasn't…
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Take everything there is to love about a supper club: the coziness, the classic dishes, the Old Fashioneds, and combine it with super fresh ingredients, unique recipes and standout service and you have The Harvey House. Well, almost. Because even that doesn’t do justice to what the New York Times…
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Just like State Street and stunning lake views, Madison's supper clubs are a must-do. Their history: fascinating. The décor: it’s everything. The experience: it’s changing. It’s well documented that the first supper clubs started in London in the late 1800s as private clubs where theater…
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