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Madison trEats! Women's History Month Brunch

OVERVIEW

Welcome to Madison trEats! We hope you enjoy our curated heat-and-eat meal featuring local products from diverse producers! There is some prep or minimal cooking required. Additional items needed for drinks or your meal are listed below.


We're celebrating Women's History Month with a brunch inspired meal featuring an abundance of food from all women-owned businesses! This meal comes with a mouthwatering crustless spinach and feta quiche, scrumptious stuffed olive and red pepper bread, a side of delicious squash and zucchini lasagna, and luscious lemon cream cheese bars for dessert. You'll also get ingredients needed for a refreshing prosecco cocktail or mocktail! You'll need to provide amaretto and Prosecco to make the cocktail or a grapefruit and basil to make the mocktail. Pick up your Prosecco at either Table Wine or Square Wine with the code (provided upon purchase) for a discount - both businesses are women owned as well! This meal supports 6 local businesses, 2 are owned by people of color - 1 of which is Black owned.

 

This meal feeds 2 people generously, possibly 3. Brunch Special Meal Includes: Crustless Spinach Feta Quiche by Madame Chu Stuffed Olive and Red Pepper Bread by Ugly Apple Squash and Zucchini Lasagna by Melly Mell's Lemon Cream Cheese Bars by Looking Glass A Lemon, 2 Bottles of Ginger Beer by Top Note, and Cherry Bark Vanilla Bitters by Bittercube for Cocktail/Mocktail

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