Looking to get creative with your gift-giving this season? Join Chef Joel Olson of Hemmachef and discover homemade gifts from supplies that are easy to find in most Madison food markets. You’ll learn how to prepare (and taste-test!) foods highlighting the bounty of some of Wisconsin's high quality ingredients. Wisconsin cranberry and herb “old fashioned” bitters; pickled Wisconsin kielbasa and marinated Wisconsin feta cheese with chiles and herbs.
- Times: 12:00 PM to 1:00 PM
- Admission: Free