BACK TO PREVIOUS

Mid-Summer Tasting Menu | Culinary Dinner Theater

3248 University Ave.
Madison, WI 53705
  • Presented By: DelecTable | vomFASS
  • Dates: 7/1/2022, 7/2/2022, 7/8/2022, 7/9/2022, 7/15/2022, 7/16/2022, 7/22/2022, 7/23/2022
  • Location: DelecTable
  • Phone: (608) 204-0300
  • Time: 6:00 PM to 9:00 PM
  • Price: $70-$120
OVERVIEW

Eight to Ten Course Dinner
Fridays, Saturdays | Doors Open 5:30 p.m. | Dinner 6:00-9:00 p.m.

 

Honoring the explosion of seasonal produce, Chef Ben has designed tantalizing tasting menus for July. Each menu will highlight the very best of that week’s harvest, always evolving to take advantage of Chef Ben’s creative and professional skills. The diner will be feted to 8-10 small plate courses, exquisitely prepared and created to showcase the season’s very best offerings. As these complex menus require considerable preparation, DelecTable is paring down the seating to a mere 28 diners per evening. This will enhance the dining experience and provide the perfect intimate atmosphere to enjoy these indulgent dishes.

The menu shown here is our current menu. 

Since our menu constantly evolves, we ask you to list all dietary preferences and restrictions, and we will be happy to make you something special.

 

CANAPES 
Lamb Presse | Japanese Seaweed 
Trout Roe Tartlet  
Beet Meringue | Goat Cheese Whip  
Radish | Goat Butter 
Pairing: 2018 Antech Limoux Emotion, France 

VALHALLA HILLS LETTUCES 
Aurcha | Breen | Tennisball | Red Chicory | Kale | Chard | vomFASS White Grape Vin  
Pairing: 2021 Walnut Block Sauvignon Blanc, New Zealand 

FRIED GREEN TOMATO 
Cherry Tomato Grenobloise | Pit Smoked Ham | Basil | Comte 
Pairing: 2019 Chilensis Carmenere, Chile 

LAMB LOIN 
Fig | Cauliflower | Chive Oil | Lamb Jus 
Pairing: 2019 Langmeil Barossa Three Gardens, Australia 

CHICKEN BALLOTINE 
Wisconsin Amish Chicken | Chestnut Mushrooms | Canoe Harvest Wild Rice 
Pairing: 2020 Capo Zafferano Primitivo di Manduria, Italy 

FISCHER FAMILY FARM HANGER STEAK 
Ramp Kimchee | Blue Gem Pommes Anna | Leeks | Miso Blu Cheese 
Pairing: 2019 Centered Cabernet, California 

WISCONSIN CHEESE BOARD 
Ba Ba Blu Cheese | Airco | Duda Gouda | Strawberry-Rhubarb Compote 
Pairing: Pineapple Ginger Daiquiri 

RHUBARB CURD 
Shortbread | Golden Raisin Walnut Chutney  
Pairing: The Godfather 
 

DINNER PRICES – EIGHT COURSES
Chef's Table: $85/person*
General Seating: $75/person*
Bar Seating: $70/person*

PAIRING PRICES – SEVEN PAIRINGS
Full Tasting Pour: +$35/person**
Half Tasting Pour: +$20/person**

As we mentioned above, if you have food preferences or dietary restrictions, please note them when making your reservation. We also offer the option of simply asking for a Pescatarian, Vegetarian, Vegan, or Gluten-Free-Friendly dinner.

Please arrive early to enjoy a cocktail or glass of wine before dinner! Doors open at 5:30 p.m. Dinner starts promptly at 6 p.m.

Reservations are required with a $20 deposit per person to reserve your seat. On-line registration closes two days before the dinner, but you’re welcome to call the store after that to see if there is space available.

This dinner is inside seating only. If current guidelines permit, we may seat two couples, registered separately in general seating, together at one table for four. We will ask your permission to be seated with another couple, and we request that you be fully vaccinated. The Chef’s Table and the Bar have adjacent seats, so you will have others seated at your side.

*Price includes dinner. Pairings are additional. Tax and 20% service charge on food and drink will be added at event. Remaining payment (less the $20 deposit) to be made when checking in prior to start of the event. Please feel free to contact us if you have any questions.

**Full Tasting Pour is about half a drink per pairing (i.e. approximately 2.5oz wine, 0.75oz spirit, 6oz beer). Half Tasting Pour is half of that. You are also welcome to order drinks from our full bar before or during dinner. Whatever your choice, please plan accordingly for getting home safely.

 

Please visit the website to reserve your seat. 

MAP