Up North, Down Under: Australian Wine Party feat. Chalmers Wines

We welcome you to a Sunday evening summer party on the Four Winds Farm patio, with visiting winemaker Kim Chalmers and Jane Lopes and Jonathan Ross from Legend Imports. The Chalmers family’s commitment to innovation and excellence has made them a pivotal force in the Australian wine scene for almost 30 years. Through their nursery, vineyards and winery, Chalmers is working to sustainably grow and authentically craft the regional Australian wines of the future.

Jane and Jon, hospitality industry veterans, importers, and noted authorities on Australian wines will be on hand to talk to guests, pour wines, and sign copies of their recent publication, How to Drink Australian.

Come ready to enjoy Chef Jon Rosnow’s summer menu showcasing fresh produce and plenty of grilled and wood-fire roasted items. The all-star wine team will be making rounds to each table, visiting with guests to talk about the wines and their fascinating experiences in the industry. Your ticket price includes food, pours of each wine, and gratuity. Additional bottles and books will be available to purchase to take home. 

In addition to the food and wine offerings, enjoy all your favorite lawn games, a walk in the hop fields, or cool down inside while you explore the historic barn. The farm has endless fun and beauty to explore! 

Festivities will run from 5-8pm, but please plan to arrive between 5-6pm.

Wine selection:

Chalmers 2022 Greco 

Chalmers 2022 Montecchio Bianco

Chalmers 2021 Nero d'Avola

Chalmers 2023 Vermentino

Mother Block 2022 Red Blend

Mother Block 2022 White Blend

Jane graduated with a degree in Renaissance Literature from the University of Chicago, but soon found her passion in the wine industry. Throughout her career, she has worked at many prestigious restaurants and bars, such as The Violet Hour (Chicago), The Catbird Seat (Nashville), Eleven Madison Park (New York) and Attica (Melbourne). In 2018, Jane passed the Master Sommelier exam, becoming one of only 35 women in the world to do so. Her first book, an educational and personal guide to the world of wine called Vignette, was published in September of 2019. Jane’s second book, co-authored with husband Jon Ross, is called How to Drink Australian and released in August of 2023.

Jonathan studied sports medicine and architecture before realizing his love for wine and the hospitality industry. Jonathan was a member of the award-winning wine team at Eleven Madison Park starting in 2012, and held the title of Head Sommelier from 2015. After moving to Australia, he took on the role of Beverage Director for the premium restaurants of the world-renowned Rockpool Group. In 2017, Jon passed the prestigious Master Sommelier exam. He makes his own wine in Australia under a label called Micro Wines, which is sold in Australia and the United States. Jon co-authored How to Drink Australian with wife Jane Lopes, a definitive modern guide to Australian wine.