Blue skies, green grass and outdoor dining mark the beginning of spring in Madison. When the weather warms, locals take advantage of sunny days by dining outdoors, whether it’s a small, quaint patio along State Street or a waterfront restaurant with amazing lake views. Saturdays are spent at the Dane County Farmers’ Market, where you can grab some highly coveted morel mushrooms. Then grab a whoopee pie or chocolate scone and eat on the Capitol lawn while soaking in the morning sun. Learn more by perusing our featured food articles online.
OUTDOOR DINING >