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Heartland Grains Workshop

931 E. Main St, Suite 7
Madison, WI 53703
  • Presented By: The Deliciouser
  • Dates: March 8, 2025
  • Location: The Deliciouser
  • Phone: (608) 286-1226
  • Time: Bar & Shopping @ 12:00 p.m., Workshop @ 12:30 p.m.
  • Price: Tickets: $75 + 20% Service Charge on Workshop and Drinks Your $25 reservation deposit will be subtracted from your final bill We offer a 3% discount on final payment with cash
OVERVIEW

Join us for a delicious exploration of local, regeneratively grown grains as we welcome Rochelle & Evan Schnadt, proprietors of Heartland Craft Grains. Their family farm selects grains with a reputation for flavor and deploys farm practices focused on creating healthier soil, in turn growing nutrient-dense and flavorful grains to be enjoyed in the kitchen with family and friends. This workshop highlights the culinary potential of these regional treasures with a flavorful menu: braised lamb ragu over goat cheese polenta, complemented by a fresh spring salad. Participants will also receive a 2# package featuring Heartland Craft Grains polenta and a pouch of Deliciouser Herbes de Provence spice blend.


We invite you to gather at our table for food, stories, and meaningful connections.


Menu:

~Spring Salad
~Braised Lamb Ragú
~Goat Cheese Polenta

Please provide all dietary restrictions and allergies upon booking
Guests enjoy 10% off spices and featured wines at events
Shop opens at noon
Workshop begins @ 12:30
Tickets: $75 + 20% Service Charge on Workshop and Drinks
Your $25 reservation deposit will be subtracted from your final bill
We offer a 3% discount on final payment with cash

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