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Scoobie Snacks Dinner: THC Cocktails & Irresistible Late-Night Cravings

3248 University Ave.
Madison, WI 53705
OVERVIEW

We are throwing the most whimsical, flavor-packed dinner party of the season, and we want you at the table. The DelecTable team thrives on bringing brilliant concepts to life through warm hospitality and spectacular cooking. This exclusive evening celebrates the undeniable joy of late-night snacking, completely elevated to an art form.

Chef Forster has poured his heart into a playful menu inspired by your absolute favorite comfort foods. You will experience incredibly delicious creations like gooey Foie Gras Grilled Cheese and crispy Flaming Hot Cheetos Arancini. Every single bite showcases our deep love for great food and bold, unexpected ingredients.

Your magical night begins with a cozy cup of THC-infused mushroom tea—the perfect welcome to kick things off. As the magnificent feast unfolds, you can purchase wildly creative THC-infused cocktails. We crafted these specialty drinks specifically to complement the vibrant flavors of Chef Forster's food menu. If you prefer a classic approach, we also offer our usual exceptional wine pairings to complete your meal.

Seats at our table tend to vanish quickly, so circle your calendar, grab your crew, and join us for a delicious celebration of late-night cravings!


THC-Free Late-Night Munchies-Inspired Menu

Foie Gras Grilled Cheese
Roth Grand Cru, Hooks 2-yr cheddar, Red Apple smoked provolone, Madison Sourdough bread, brown butter tomato bisque for dipping

Flaming Hot Arancini
Uplands Pleasant Ridge Reserve cheese, crushed Flamin’ Hot Cheetos, truffle aioli, New Life greens, micro sunflower

French Ramen
roasted chicken consumé, sakura hoisin pork belly, 6-min. duck egg, scallions, vomFASS chili oil

Lund Family Duck Taco
house-made duck chorizo, New Life micro cilantro, chipotle & preserved lime crèma

Pizaza Rolls
Buffalo mozzarella, fried pepperoni, pomodoro, basil aioli

Ecto-Cooler & Road Mix
cucumber-turmeric limeaid & DelecTable “Trail-Mix”

“Special” Fudge Brownie
strawberry pop-tart gelato, rainbow sprinkles


DINNER PRICE
Chef's Table: $109/person
General Seating: $79/person 
Bar Seating: $79/person 

Note: Price on Tock reflects service charge and booking service fees.

PAIRING PRICES
Half Glass per Course: +$39/person
Quarter Glass per Course: +$25/person
Zero-Proof Cocktail Pairing per Course: +$39/person